through my eyes

 

{all sources are from rustic rooster... pinterest} 

I could totally see all these items in this adorable little cottage... Can you? Ahhh How cute is this exterior! Well, sometimes I pretend its my home and add all the things I would put in it! An old pine farm table, big cozy white slipcovered furniture, seagrass and of course the best blue and whites ever {wink}! Noting fancy, but definitely pieces that make a statement. I guess they call that the classics. 

So if you were moving in what would you put in this little cottage? Please share!

ragger of a good time

 

{images from...  here}

I just love doing the laundry. The process of getting things clean, folding clothes, being able to put things back in drawers and have everything organized. Now that sounds like a ragger of a good time to me! Ok, Who else feels the same as me? Please share.... lol I would like to not feel alone or to justify my craziness. lol Happy Wednesday! 

bye bye summer

8.16.22 

Today was the 1st day of school for my kids... Freshman & Junior at LCC! I can't believe it!  Look at them... They're not so little anymore. Both kids are at the same high school and Taylor's driving to school as well. Crazy!  It's thrilling and extremely scary all at once for me. But at some point I just have to relax and let go, so I guess today will be the day! Good luck to your kids if they started school today! Hope you all have a wonderful Tuesday! 

s a l e cancelled

 

monday {menu for dogs}

D O G G I E  D O N U T S

{recipe from... h e r e}

DOG DONUTS:
– 2 cups of whole wheat flour
– 3 tbs. of vegetable oil
– 1/2 cup of creamy peanut butter
– 1 cup of unsweetened applesauce

ICING:
– a pinch of cinnamon 
– 3 tbs. of peanut butter
– 2 tbs. of honey
– 1 tbs. yogurt

sunday saying...

 

too funny...

 

monday {menu}

Coconut Lime Frozen Margarita

{recipe from... h e r e}

Ingredients...

• 1 (15 ounce) can cream of coconut
• 1/2 cup tequila
• 1/4 cup triple sec
• 1/4 cup lime juice
• 1 lime, zested
• 2 cups ice
• Toasted coconut, for topping, optional
• Lime slices, for garnish, optional

Instructions...

1. Add cream of coconut, tequila, triple sec, lime juice, lime zest and ice to a blender.
2. Blend until smooth.
3. Taste and add more tequila if desired.
If desired serve topped with toasted coconut and a lime slice.