Adding a dining room to our little beach cottage has been an absolute game changer! This space was actually the outdoor courtyard that pretty much was wasted space and sometimes turned into the drop and go location for the kids... This made me crazy. So when we were planning the remodel we realized how valuable this space really was and we could increase our square footage in the house. Best decision ever... Now we all don't have to be squeeze in like little sardines for dinner parties. So cheers to Saturday square footage!
Well, friends we made it to Friday... Y.A.Y! This is totally weird to say, but this week was so long & jam packed, but went by so fast! I'm definitely thankful it's Friday! By the way thank you all for stopping by this am to shop our rustic rooster garage space! Loved chatting with everyone! Now lets get the weekend started! Any big plans? I'm off to my sons football game this evening at LCC. Oh my they're doing so well... 3 & 0 baby, Go Maves!
Hi Everyone!
So many people messaged me yesterday & today asking if I could open up the garage space because they couldn't come to our Saturday SALE... So I've decided to open up for you all during the week!
Friday, September 13th
10am to 12pm
20% OFF EVERYTHING
Salted Chocolate Chip Cookies
2 sticks of softened butter
3/4 cup of brown sugar
3/4 cup of granulated sugar
2 eggs
1 teaspoon of vanilla
2 1/4 cups of flour
2/3 teaspoon of salt
1 teaspoon of baking soda
2 cups of chocolate chips
……
2 tablespoons of flaked sea salt
Cream together butter and sugars in a mixer. Add eggs and vanilla and mix until combine. Add flour, salt and baking soda. Stir until just combined. Add chocolate chips, stir until just combined.
Bake at 350 degrees for 8-10 minutes.
